Thursday, February 11, 2021

Covid-19 has triggered a golden era for grab-and-go restaurants

The general malaise affecting the dining industry — let alone the entire economy — also has created a once-in-a-generation real estate opportunity for restaurant operators best positioned for the times.

from Bizjournals.com Feed (2019-07-18 12:47:42) https://www.bizjournals.com/atlanta/news/2021/02/11/restaurant-quick-serve-golden-era-covid-19.html?ana=brss_609
Mold Remediation Pros

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